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Tuesday, March 9, 2010

Cilantro dressing/dip

Ingredients:

3 Tomatillo (little green tomato's) quartered
1pk buttermilk ranch dressing mix
1 cup mayo
1/3 cup buttermilk
1 cup cilantro
2 cloves garlic
1/4 tsp Cayenne pepper

Put everything in a blender and blend.
refrigerate till you serve it.

We had a 'girls night' while here in I.F. and Katie Larsen asked me to make this and bring it... So yummy! I wanted to remember it so I figured I would share with all of you :0)
Thanks Katie"

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